INGREDIENTS:
Wheat Flour, Chicken Breast, Mozzarella Cheese, Water, Tomato (water, diced tomato, tomato paste, tomato juice, salt, calcium chloride, citric acid), Yogurt (pasteurized Grade A Milk, cultures), Milk, Onions, Garlic, Potato Starch, Sugar, Spices, Baking Powder, Non-Gmo Canola Oil, Ginger, Corn Starch, Salt, Olive Oil, Butter, Lime Juice, Lechitin, Rice Starch, Xanthan Gum, Vegetable Base (salt, vegetables(onion, tomato, carrots, celery, bell pepper, carrot juice, green leek), sugar, yeast extract, maltodextrin, palm oil, garlic powder, spices, disodium inosinate, disodium guanylate, turmeric extract, natural flavors), Baking Soda, Smoke Flavor and Malic Acid.

CONTAINS:
Wheat, Milk

COOKING INSTRUCTIONS (DO NOT THAW)

CONVENTIONAL OVEN
1. Preheat oven to 375°F
2. Remove and discard packaging from frozen pizza.
3. Place Naan Pizza directly on middle shelf of the oven.
4. ook for approximately 12 to 15 minutes or until cheese is melted and crust is lightly brown.
5. Carefully remove pizza to avoid burns.
6. Let sit for 1 minute prior to serving.

Note: Heating times may vary depending on oven wattage
and may need adjusting.

For Food Safety:
ook thoroughly to 165°F Discard packaging after use.

CHICKEN RAISED WITHOUT ANTIBIOTICS EVER

Oven fired traditional naan, layered with a seasoned tomato sauce, topped with traditionally spiced chicken breast and mozzarella cheese

TANDOORI NAAN
TANDOORI CHICKEN FLAT BREAD

from india